GoNina, a start-up that hails from Zurich, has developed a program via which businesses can carry out food planning processes. As detailed in a press release, this platform, which leverages the benefits of Artificial Intelligence (AI), facilitates precise meal planning and therefore helps to avoid food waste.
GoNina addresses the problem that restaurants, bakeries, takeaways, canteens and supermarkets plan and prepare meals on a daily basis. This planning process tends to be based on the businesses’ respective experiences. GoNina has now developed a program that uses AI to evaluate collected data and offers a sound demand forecast. “We combat food waste with the help of AI before it even occurs. From our research with companies, food waste is often down to unexpected fluctuations in demand”, as co-founder and CEO Matthieu Ochsner comments in the press release.
For items that are still produced in excess, GoNina offers a sales platform via which suppliers can sell food in surprise goodie bags at reduced prices. ce/ww
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